Tag: canada

Exploring Granville Island: A Vibrant Vancouver Destination

May 29, 2025

Granville Island is a vibrant thirty-five-acre urban district located under the Burrard Bridge in Vancouver. Due to limited parking, we chose to take an Uber to get there. Granville Island is the most visited tourist destination in Canada after Niagara Falls, attracting over ten million visitors each year.


The sandbar that is now Granville Island was a traditional fishing site for the Squamish and Musqueam tribes. The early 1900s saw industry’s expansion into the land, supporting the maritime and lumber industries. Until 1972, hobos lived on the island before the federal government took control. Ron Basford, the minister responsible for the lands, envisioned redeveloping the area while preserving the original buildings and businesses. His vision ultimately grew into a roaring success.

There are no sidewalks here; the planners envisioned a pedestrian district. The streets are narrow, filled with throngs of people moving through the walkways. There are also three thousand people working on the Island. Cars move extremely slowly along the crowded streets. We initially thought a line of vehicles on the main street was a parking lot, but then the cars began to move—it was not a parking lot after all.


The taxi dropped us off at the Public Market, a large, renovated warehouse filled with a variety of merchants. The market features bakeries, fruit and vegetable stands, butchers, as well as specialty cheese and international food vendors. After noticing a lineup at the BC salmon seller, we decided to purchase some in a freeze-dried bag to take home. Of course, we couldn’t resist getting fresh, sweet cinnamon buns from a local bakery, so we hurried over to a roaster for their exceptional coffee to enjoy with the buns. There was a line at the coffee shop as well. We learned that all fifty merchants in the Public Market are local, and no chain stores are allowed.


To enjoy our sweets and coffee, we sat in the outdoor plaza outside the Public Market on the waterfront. The skyline of downtown Vancouver stretched before us, resembling a mushroom of high-rise buildings with attractive designs. Each unit appeared to have a balcony, allowing residents to take advantage of the surrounding views. Among them was a distinctive high-rise designed by Arthur Erickson, one of Canada’s most renowned architects. This unique apartment building bulges in the middle, making it an eye-catching sight. Although it may seem unusual, it stands out from the typical apartment towers.

As we walked along the waterfront, we noticed several houseboats tied up at the dock. Interestingly, most of these houseboats are two stories high and seem to be permanently moored to the shore. It makes you wonder what it would be like to live on a houseboat in downtown Vancouver. Would the residents have children? There are no schools or playgrounds on the island, although educational facilities are available on the mainland. Is this lifestyle suited only for adults?


There are two rows of boats tied up—one along the wall and the other tied to the first row of houseboats. I wonder if the first row of houseboats, which is next to the shoreline, is cheaper to dock but lacks a view because the second row of boats is parked in front of them. The density of the boats is so great that they are touching each other! Is there any privacy here? One would assume that good neighborly relations would naturally develop.


As we walked between renovated buildings, we passed restaurants, a community center, and many performing arts theaters. The Emily Carr University of Art and Design is also located there. We walked by the Granville Island Brewery, but it was too early for a beer.


Forties music drew us to a large plaza in front of the Ocean Concrete Company, the longest-established tenant on the Island since 1917. This cement factory features concrete silos decorated with a colorful mural by the Portuguese brothers Pandolfo, titled “Giant.” Despite the huge cement trucks parked in front, the mural made the industrial neighborhood feel more appealing. The music was coming from an outdoor free concert performed by the Firemen’s seventeen-piece band. We stood and listened to my favorite style of music until a few chairs became available in the plaza, allowing us to sit down.


Leaving the music behind, we walked along the waterfront, taking in the views of Vancouver’s skyline and False Creek. The wooden boardwalk felt comfortable under our feet. As we strolled, we passed by an upscale waterfront restaurant that is part of the luxurious Granville Island Hotel, our destination from which we called an Uber to return home.


Although we spent only a few hours on the Island, we could have easily spent the entire day exploring the galleries and studios of local artists, visiting the cement factory that offers tours, and enjoying the brewery.
The mixed land uses, the variety of local shops, the vibrant arts scene, and the bustling crowds reminded me of Jane Jacobs’ ideas about urban environments. Her philosophy is detailed in her bestselling book, “The Death and Life of Great American Cities,” published in 1961. Jacobs advocated for the renovation of old districts by preserving buildings, promoting mixed land uses, and encouraging high-density living with numerous streets to create dynamic urban spaces. She vehemently opposed urban renewal and redevelopment, especially those led by professional planners, favoring instead organic growth guided by local communities. Granville Island serves as a prime example of her principles in action.

Understanding Ottawa’s Affordable Housing Crisis

May 15, 2025

Affordable housing is constantly in the news today. My local city councilor emphasizes its importance in his newsletter. However, I am not convinced that our community of aging patriarchs would welcome such housing in our neighborhood; it evokes images of public and low-income housing, often associated with crime.

During the recent federal election in Canada, all political parties proposed ideas for building affordable housing, including financial incentives, reducing and simplifying the administrative approval process for house construction, prefabrication, and even rent control.

I do not know anyone actively seeking such housing. However, some friends have mentioned their children have trouble finding affordable options.

To understand why housing is unaffordable for many people today, I searched the internet for statistics that illustrate the challenges individuals face when renting or buying a home.

In simple terms, your income determines what you can afford. If you earn a minimum wage of $15-18 (provincial rates differ) per hour and work 2,000 hours a year, your annual income would be $30,000-36,000. The Canada Mortgage and Housing Corporation (CMHC) recommends that housing expenses should not exceed 30% of your yearly income.

According to this guideline, someone earning the minimum wage can afford $9,000 to $ 10,800 annually for housing, or approximately $750 to $ 900 per month. However, in Ottawa, rent for a one-bedroom unit starts at around $2,000 per month, which means minimum wage does not support renting. That is why many young people earning minimum wage stay home or bunk up with friends when renting.

Buying a condo or a house is a much more challenging scenario. In 2025, the average condo price in Ottawa is projected to be $445,000, while the average house price is expected to exceed $800,000.

Without a down payment and mortgage rates of 4.5%, the annual cost of owning a condo would amount to $20,000, which is significantly higher than what minimum-wage earners could afford. Purchasing a house would be even more expensive.

An affordability crisis affects individuals earning less than $65,000; according to guidelines, 30% of that amount would be needed to rent or buy a condo. Twenty-six percent of Ottawa jobs pay less than $50,000. This situation highlights the urgency for solutions to the affordability crisis.

One major issue is the gradual loss of low-rent housing due to demolitions to make way for higher-density and more economically profitable commercial and residential developments. Older neighborhoods in Ottawa are particularly susceptible to this redevelopment. Additionally, many low-rent units face renoviction, where tenants are evicted to make way for renovations that will increase rental rates.

According to the Executive Director of the Ottawa Community Land Trust (OCLT), between 2011 and 2021, Ottawa lost 26,000 low-rent units due to demolitions and renovictions; in contrast, only 6,000 new low-rental units were built during that time.

The OCLT’s purpose is to preserve and maintain low-rental units. Their strategy involves purchasing these units when they become available. Acquiring multi-unit buildings requires funding, and the OCLT has issued “community bonds” to raise capital. A bank in Toronto specializes in issuing such bonds backed by funds raised by the OCLT from the local community.

Interestingly, many residents are willing to invest in these bonds, even with a low interest rate or, in some cases, no interest at all, because they believe in the cause. Professional property managers are contracted to manage the rental units on behalf of the OCLT, and the rental income is used to pay off the community bonds.

This approach offers a distinctive and effective means of maintaining and expanding affordable housing. The OCLT’s key strategy involves community bonds, a system gaining traction across Canada.

Another innovative approach for maintaining affordable housing is leasing the land on which the rental units are built. Land costs are a significant factor in the overall expense of constructing housing units. Depending on the location, land costs form 30% or more of total housing construction costs.

Recognizing the importance of land costs in housing, the Centretown Citizens Ottawa Corporation (CCOC) leases land to build affordable housing. This corporation was established in response to the growing number of high-rise developments in the community. The community association leased land to develop affordable housing, thereby preserving the area’s character. Currently, they manage 1,700 housing units.

One example of their work is the land leased from the local school board following a demographic shift that led to the closure of Percy Street School. Public agencies are aware of community needs, and through a nominal lease, the CCOC created a low-rise development that is affordable for individuals with limited income.

A coordinated multi-level strategy is necessary to effectively tackle the ongoing affordable housing crisis. From my limited experience listening to various non-profit organizations attempt to tackle this issue, I have identified two main approaches: subsidizing the cost of housing units or providing financial assistance to help individuals secure accommodation in the private market. The Ottawa Community Land Trust (OCLT) follows the first approach. The CCOC employs subsidized housing and market-based options, catering to those who receive housing subsidies.

Celebrate with Mother’s Day Brunch and Dinner Recipes

May 14, 2025

It has never failed. Each year, on Mother’s Day, the same question arises: “What will you do for me?” My response consistently points out I am not your mother; you are my wife. However, as usual, this was not the correct reply, so I offered to prepare breakfast, not just the usual fried egg and toast, but something better.

The children always call on Mother’s Day, but they can’t fix meals at our house since they live thousands of miles away. The first call came at eight; I initially thought it was a prank call. Luckily, I decided to pick up the phone.

After reviewing various recipes, I chose to make Shakshuka by Ottolenghi (and I’m sure I don’t need to describe Ottolenghi to cooking aficionados). This light and refreshing Middle Eastern dish features diced tomatoes, red peppers, and spices like harissa and ground cumin. My son, Tony, mentioned that they served it every morning at the breakfast counter in his hotel when he was in Israel.

Some recipes I read for shakshuka also called for onions, which I like, and I decided to modify Ottolenghi’s recipe and diced up a large onion. After boiling and simmering these ingredients, I cracked the eggs into the dish and cooked for an additional 10 minutes to set them. I served it with pita bread and caffeinated coffee; we drank decaf in the morning. This meal served more as brunch than breakfast, which was good since it took me a while to get everything organized, and it was getting late in the morning. Since the recipe yielded four portions, and we ate them all, we were set for the day.

I must admit, though, that I had help from Kathy. My cooking is slow and tedious, as I prefer to gather all the ingredients on the kitchen table and prepare the food before I start cooking. I diced the peppers and onions (and used a can of diced tomatoes) and mixed the spices and garlic in a small dish before beginning to cook. Kathy became hungry and started cooking with the prepared ingredients.

After indulging in a rather large brunch, we took a long walk to burn some calories. We enjoyed a peaceful stroll along a rail-to-trail path in Stittsville. As is typical for rail-to-trail routes, the walk was straight and flat. On our return, we stopped at my favorite coffee shop, the perfect way to end any walk. Naturally, the next topic of discussion was what to have for dinner.

Feeling inspired, I offered to prepare dinner and suggested fresh salmon steaks. Kathy agreed it was a great idea, so I bought two slabs of Atlantic salmon with the skin on one side at the local fish market. I like to marinate the salmon using a mix of soy sauce, maple syrup, and grainy Dijon mustard, based on a recipe I found on Allrecipes.

I enjoy this recipe – maple glazed salmon – because I can roast vegetables on the same sheet pan as the salmon. This time, I had some cauliflower in the fridge, so I cubed it, tossed it with oil and salt, and baked it for 15 minutes before adding the salmon to the pan. I also bought some Tater Tots and put them on the sheet pan, which drew some criticism from Kathy; she believed frozen French fries were healthier than Tater Tots. They were similar in nutritional value, so I chose the Tater Tots for their appealing cubic shape. To cover all bases, I also cooked a potato in the microwave in case the Tater Tots didn’t meet with acceptance. The dessert consisted of low-fat lemon yogurt topped with blueberries. The dinner was enjoyable, despite the lack of family, a common situation today as families are frequently scattered across North America and globally for many.

Can New Housing Strategies Solve Canada’s Affordable Housing Shortage?

April 26, 2025

With the Canadian federal election only days away, all federal parties have offered plans to tackle the housing shortage and its impact on affordability.

High housing prices, expensive rents, and a shortage of homes are key issues, especially for first-time homebuyers. Unfortunately, there are no simple solutions. The proposals presented by party leaders comprise well-worn ideas that have been around for decades.

While one party wants to double the annual housing construction to 500,000 units, another proposes 3 million units over 5 years—an annual rate of 600,000. According to one study, Canada must construct three million housing units by 2030 to satisfy demand and lower prices. The housing industry has averaged only 250,000 units built annually in recent years.

Canadians’ income levels are tied to affordability. The average salary in Canada is $67,000, while the average home price is $670,000. Salaries can vary based on age, occupation, and other factors, and home prices vary across the country depending on location factors. Historically, housing was affordable when an individual’s income was one-third of the home’s price. Home ownership becomes unattainable for many people today when the home price reaches ten times their annual income.

Despite these challenges, the housing market continues to bubble because of two-income households and help from family members.

We can attribute the current housing crisis to the imbalance between supply and demand. Demand has surged because of a rise in immigration; the government has acknowledged this situation and has implemented measures to reduce the number of immigrants. However, the government has not addressed supply.

The major political parties propose a plethora of ideas to increase supply:

A proposal to establish a new government agency, “Build Canada Homes,” immediately caught my attention. Whoa! I remembered the Ministry of State for Urban Affairs, a government agency established years ago that ran into provincial jurisdiction and was abolished. I worked there and learned the hard way not to interfere with provincial matters. And how long would it take to create a new agency?

One party proposes rent control due to steeply escalating rents, averaging over $2,000. Policymakers in Europe and North America have long discussed and implemented this system. However, it has always resulted in a lack of maintenance and deteriorating buildings. Rent control does not increase the housing supply; it does the opposite, although it benefits long-term rentals. It also leads to “renovictions,” or forcible eviction of people for renovations and the subsequent legal rent increase.

Another proposal is to build “affordable” housing units for homeless individuals, students, low-income families, and indigenous people. When I asked my local councillor to define affordable housing, he could not provide one. Subsidies are necessary to encourage developers to construct units that are not based on market rates.

There are also suggestions for building prefabricated housing, which is less expensive than traditional methods but of lower quality.

Yet another idea is to train more people in the building trades. The shortage of skilled labor is one reason Canada builds only about 250,000 housing units yearly.

People blame the cost and duration of the regulatory process, zoning, and associated standards, such as the building code, for increased costs. There’s a convincing argument for reducing standards to lower expenses, but would Canadians go back to smaller bedrooms and less insulation?

While the proposed solutions have merit, a significant issue remains: Most of these pertain to provincial matters, including planning, zoning, rent control, and building codes, all of which fall under local jurisdictions. Local governments are also responsible for education and training, should a program for skilled trades be established.

Housing inventory can only increase through new land development and the densification of existing urban areas. Since local jurisdictions control these functions, the federal government has limited opportunities to expand the housing stock beyond providing financial resources and taxation strategies, such as reducing the GST for first-time homebuyers (proposals also exist to use vacant federal lands and buildings for “affordable” housing).

Besides the limited availability of land and skilled labor for house construction, the rising cost of materials presents a significant barrier to building affordable housing. This begs the question: Can the federal government regulate the price of construction materials?

Considering the housing problem more broadly revealed added complexities. For example, homelessness is often associated with mental health issues and substance abuse, leading to more complex problems that need specific solutions.

Another complicating factor is that, with low unemployment rates in Canada today, many young people may not see the need to train for skilled trades when they already have jobs. Governments should promote training in skilled trades such as carpentry and plumbing, which offer good pay. Employed people, however, might be reluctant to switch careers.

I’m wary of recycled housing solutions presented as novel ideas. The proposed ideas are not fresh: similar proposals have been made before, and I wonder why these proposals have not been implemented. I believe the emphasis should be on cooperative action at all levels of government and execution rather than just rhetoric.

Eating and Walking: Discovering Wheeler’s Maple Sugar Shack

April 18, 2025

We went to a sugar shack in April this year. April weather is ideal for maple syrup flow, which happens when nighttime temperatures are -5 °C and daytime highs are 5°C (24°F to 40°F). Such weather is a pleasure to walk about, especially in contrast with the much colder weather in February and March.

I enjoy visiting maple sugar farms for their restaurants, which serve delectable pancakes with freshly made maple syrup, sausages, and beans. And post-lunch, I enjoy strolling through the woods and checking out the maple trees’ syrup containers.

We went to Wheeler’s this year for our annual sugar shack trip and pancake feast. The hour-long journey was worthwhile; a sunny day with blue skies followed the snowstorm, leaving the fields white.

Maple sugar shacks now typically require reservations. Despite this, the restaurant had few patrons when we got there. I think the idea is to ensure enough seats if a busload of tourists arrives.

The coffee flowed endlessly at Wheeler’s, and the enormous pancakes were eight inches in diameter. Thinking I was hungry for lunch, I ordered a two-pancake meal with three sausages and a side of beans. It was too much food, so I knew I would need a long walk afterward to burn off the meal. I recalled visiting a different sugar bush where we sampled local beer with friends last year.

We found many trails outside and took the longest, five kilometers long. The snow covered the ground, with some icy patches in places. Only a few people were walking, and the silence in the woods was peaceful, perfect for yoga classes.

The history of this farm is fascinating. Vernon and Judy Wheeler purchased the farm and planted sugar maples, and they, along with their four children, still operate the farm today. It takes thirty years for the trees to be ready for tapping, and they tapped their first trees in 1978. They installed six hundred kilometers of plastic pipes to collect sap from forty thousand trees. Vernon’s local builder helped construct the restaurant using local wood, which opened in 1996. Vernon also wrote a book about the farm’s history, available in the restaurant’s lobby.

The Wheelers keep the farm open year-round for visitors, with the only exception being Christmas Day. Families enjoy exploring the farm during the summer by hiking the grounds, while cross-country skiing and snowshoeing are popular winter activities.

Syrup production involves boiling sap down to a 40:1 ratio. Boiling the sap further makes a sweeter, darker, and thicker syrup. Customers can choose from three grades of syrup, ranging from light to dark, when making their purchases

Previously, people boiled sap outside in large kettles to evaporate the water. Today, however, they use reverse osmosis to produce the syrup. The factory at Wheeler’s is open for inspection and features a large room with advanced equipment. A kitchen and a small shop offering maple syrup items are situated between the appealing post-and-beam restaurant and the factory.

Panels within the plant’s viewing area show information about the maple syrup industry. Canada provides over 80 percent of the global maple syrup supply, 90 percent of which originates from Quebec, and 4 percent from Ontario.

It was an Indigenous child who discovered maple syrup hundreds of years ago by sucking on the icicle of a branch from a maple tree. The sugary taste was delightful, a treat Indigenous people quickly learned to harvest. It took about a hundred years for them to develop the method of boiling the sap to create today’s sweet syrup.

The two museums on Wheeler’s farm are possibly the most interesting part. One museum displays hundreds of maple syrup artifacts, the other shows Mr. Wheeler’s extensive chainsaw collection. The chainsaw collection amazed me; there are over four hundred old models, some of which I recognized, while others were unfamiliar.

      
A couple of soulful llamas stared at us as we approached the museums. The presence of llamas on this farm, among other options, puzzled me.

Maple syrup is a quintessential Canadian product. I recall trips to Europe where we searched for gifts for family and friends to take with us. We often bought small jars of maple syrup. Thankfully, travel for fresh maple syrup is no longer necessary; our neighbours’ parents run a maple farm, and we can purchase fresh maple syrup from them at wholesale prices.